Includes sea level rise; extreme weather; changes to ecosystems, plants and animals; melting ice and permafrost; ocean wamring; impacts to water resources, agriculture, public health and national security

In the summer of 2007, as oyster growers and hatchery managers in Washington state were experiencing yet another failed oyster harvest, Dr. Richard Feely set off on a research cruise to find out if the seawater itself was the culprit…

Climate scientists discuss what they know about global climate change today, and how they know it.

Carbon dioxide is everywhere: in the air, rising from cracks in the ocean floor, and in your soda can. Now it's showing up in the news! Find out why carbon dioxide is such a hot topic, and why it's going to be around for a long, long time.

Richard Feely discusses new findings about how increased carbon dioxide in the atmosphere is making the oceans more acidic, and how that will affect ocean ecosystems and the marine animals that inhabit them.
 

Richard Feely discusses new findings about how increased carbon dioxide in the atmosphere is making the oceans more acidic, and how that will affect ocean ecosystems and the marine animals that inhabit them.
 

National summit between Restore America's Estuaries & The Coastal Society on coastal restoration & community management issues & solutions.

College & university leaders will discuss campus climate action & sustainability initiatives, and ways of addressing climate challenges.

Better Growth, Better Climate: The New Climate Economy Report

A new report released by the Global Commission on the Economy and Climate concludes that rapid innovation and new investment in infrastructure are making it possible to tackle climate change while also improving economic performance.

This forum will focus on how to make homes and businesses in the Northeast safer when extreme weather events or natural disasters occur.

This OSU webinar will provide an overview of how interested stakeholders can obtain information from NOAA’s climate service offices.

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