This model of ocean-atmosphere interaction shows how carbon dioxide gas diffuses into water, causing the water to become more acidic. The video demonstration and instruction provide an explanation of the chemistry behind this change and the consequences of ocean acidification. The video also addresses a misconception about how ocean acidification affects shelled organisms.

This well-designed experiment compares CO2 impacts on salt water and fresh water. In a short demonstration, students examine how distilled water (i.e., pure water without any dissolved ions or compounds) and seawater are affected differently by increasing carbon dioxide in the air.

This activity allows students to demonstrate the thermal expansion of water for themselves using water bottles and straws. The discussion allows them to explore the connection between this concept and sea level rise due to climate change.

In this interactive activity students will create a very simple climate model. They use worksheets, chips/tokens, and follow rules for heat exchange. The activity only models temperature but there are instructions for adaptations of the model, such as rule changes for an atmosphere with increased levels of CO2.

Children test how cornstarch and glitter in water move when disturbed. They compare their observations with videos of Jupiter's and Earth's storm movements.

This activity includes two experiments that explore shadows and light and how mirrors can demonstrate how light travels.

Children use a toaster to generate wind and compare the appliance's heat source to Jupiter's own hot interior. They discover that convection drives wind on Jupiter and on Earth.

Students participate in a demonstration to explore how clouds form and what conditions are necessary for cloud formation.

In this short but effective demonstration/experiment, students investigate how thermal expansion of water might affect sea level.

In this activity, students conduct a life cycle assessment of energy used and produced in ethanol production, and a life cycle assessment of carbon dioxide used and produced in ethanol production.